• Fried egg, sausage, bacon, haggis, tattie scone, black pudding, mushrooms, beans, tomato and toast.

  • Fried egg, veg sausage, veg haggis, mushrooms, beans, tomato and toast. (no egg for vegan options £8.95)

  • Fried egg, haggis, tattie scone, tomato, beans and toast.


  • Soup

    Freshly made soup of the day, served with warm bread

  • A home-made Scottish classic chowder Creamy smoked haddock, onion and potatoes, served with bread

  • Traditional Cumberland Scotch egg, served with a salad garnish

  • Served with a garlic mayo dip

  • Tortilla chips served with melted cheese, jalapeños, salsa, sour cream and guacamole Add – spicy chicken or haggis £2.95

  • Haggis, mashed turnip and mashed potatoes, served with a whisky sauce. Can be served as a Main Course. Vegetarian haggis option available


  • The No.1 fish and chips on The Royal Mile. Fresh haddock fillet, beer battered, served with chips, tartare sauce and salad garnish. Add – mushy or garden peas £1.50

  • Battered Banana Blossom, served with chips, home-made vegan tartare sauce and salad garnish. Add - mushy or garden peas £1.50

  • Homemade steak and local ale pie, topped with a pastry crust, served with vegetables and either chips or new potatoes.

  • Grilled chicken breast with bacon, smothered in homemade BBQ sauce and melted cheese, served with chips and spicy slaw.

  • Haggis, mashed turnip and mashed potatoes, served with a whisky sauce. Vegetarian haggis option available

  • Creamy macaroni, smothered in cheddar cheese sauce, served with a portion of garlic bread.

  • Citrus and coriander marinated chicken breast, cooked in a fruity sweet chilli sauce, served with chips or side salad

  • Classic salad with torn strips of chicken, Parmesan, croutons and Caesar dressing.

  • Fried halloumi with orange segments, served on a seasonal leaf salad.

BURGERS (GF buns available)

Our Perthshire 6oz GF beef burgers are served on a toasted bun, with salad garnish and a side of fat chips. Double up your beef burger for £3.50!

  • Beef burger, undressed.

  • Clansman

    Beef burger, topped with melted Scottish cheddar cheese and bacon.

  • Beef burger, topped with haggis and our secret Whisky sauce!

  • A home-made Venison, pork and black pudding burger, served with a side of home-made pickle and tomato salsa

  • Topped with vegan cheese, crushed tortilla chips and guacamole.


  • served warm with toffee sauce and vanilla ice cream

  • Whipped cream with raspberries, honey and Scottish oats

  • Whipped cream with strawberries and crunchy meringue

  • Ice cream sundae with vanilla and chocolate ice cream, warm chocolate brownie and smothered in chocolate sauce, topped with whipped cream

  • (ask your server for today's selection)